top of page
MENU
Available 5 p.m. until 8 p.m. Monday thru Saturday
Appetizers
Something for everyone in your groupButter Board
3 flavors of butter delights spreads; sweet & spicy garlic honey, herb blend, and homemade mixed berry preserve. Served with French baguette.
$15.29
KRAB RANGOON NACHOS
Flakey krab served atop fresh house-made Wonton chips, dressed with cream cheese, green onions, and sweet red chili sauce.
$15.29
Onion Rings
Crispy breaded, thinly sliced onion rings, fried crispy, and served with ranch dressing.
$10.09
Fried Cheese Curds
Crispy, breaded, white cheddar, served with buttermilk ranch dipping sauce.
$12.49
SWEET POTATO FRIES
Lightly seasoned sweet potatoes served with southwest ranch dipping sauce.
$10.09
Soups
French Onion & Leek Soup (one size)
Topped with baguette and melted Gruyère.
$7.19
House Soups
Smokey Red Pepper Gouda * Chili
Chicken Roodle * Soup du Jour
Cup
$5.19
Bowl
$7.19
Sandwiches
*Served with choice of French fries, Sidewinders, garlic mashed potatoes or cottage cheese. Substitute side salad, seasonal veggies, seasonal fruit, sweet potato fries or onion rings for 1.49; soup, Potatoes Brulé, or cheese curds 1.99Chicken & Apple Panini
Sliced chicken breast with Granny Smith apple and Cheddar cheese on artisan bread, served with a honey mustard dipping sauce.
$15.79
California Black & Bleu Burger
Blackened seasoned burger with bleu cheese crumbles, fresh spinach, sliced avocado, and Roma tomatoes.
$14.69
JALAPEÑO POPPER BURGER
Topped with chopped jalapeños, cream cheese, sliced Muenster, and onion rings. Served with a side of buffalo sauce.
$14.69
PLAIN JANE BURGER
add cheese .79 add bacon 2.09
$11.59
Cafe Brule Club
Smoked turkey, smoked applewood bacon, Gruyère, lettuce, and tomato served on a croissant with mayo on the side.
$16.79
POT ROAST DIP
Tender house-braised Pot Roast served on a house baguette, with au jus and a side of creamy horseradish sauce.
half 13.69 / whole 15.69
$15.69
EL CUBANO
Sliced ham, chopped smoked pork, and Gruyère, topped with sliced pickles
and beer mustard. Served on a grilled and pressed Ciabatta roll.
$15.79
“BRUNA” MELT
aka. Tuna Melt Café Brulé style, broiled, and served open-faced with sliced tomato and Muenster on marble rye bread. half 13.69 / whole 15.69
$15.69
Reuben
Chopped house corned-beef, Gruyère, sauerkraut, and Thousand Island dressing on marbled rye. Chef Jim’s Favorite!
$16.79
Monte Cristo
Ham and Gruyère on brioche, dipped in egg batter, and fried golden brown. Served with raspberry dipping sauce.
$15.79
Caprese Grilled Cheese
Fresh mozzarella, provolone, sliced tomato, and pesto, served on baguette and a side of balsamic vinaigrette.
half 12.59 / whole 14.69
$14.69
My New Option
Half$10.79
Whole$12.79
MUFFALATA
Ham, capicola, prosciutto, salami, Provolone, and olive tapenade on Parmesan-herb focaccia with balsamic vinaigrette on the side.
$15.79
Salads
Beet & Goat Cheese Salad
Pickled beets served on a bed of tender greens topped with goat cheese & dressed in blood orange vinegarette. Half 12.59 / Whole14.69
add grilled or fried chicken 2.89
$14.69
Autumn Salad
Mixed greens, spicy candied walnuts, diced red onion, dried cranberries and Gruyère, served with a raspberry vinaigrette dressing. Half 12.59 / Whole 14.69
add grilled or fried chicken 3.19
$14.69
My New Option
Half$10.99
Whole$12.99
BLACKENED SALMON SALAD
Served on a bed of mixed greens and spinach, shredded carrots, julienned
cucumbers, and a diced, boiled egg. Served with Dijon yogurt dressing.
$17.89
My New Option
Half$6.99
Whole$8.99
Dinner Entrees
Entrées are served with sliced baguette.
Add a spring or Caesar salad $2.29 Beef Tips
Cut from top sirloin and drizzled with French Onion Au Jus. Served with baked potato and grilled asparagus.
$18.89
Dinner Salad
Spring Mix$2.29
Ceasar Salad$2.29
MUSHROOM RISOTTO & ASPARAGUSMUSHROOM RISOTTO & ASPARAGUS
Portobello risotto, dressed with a creamy champagne-mushroom sauce and grilled asparagus.
-add chicken 4.19
-add beef tips 6.29
$15.99
LIMONCELLO CHICKEN
Seasoned grilled chicken breast tossed in our limoncello butter sauce on a medley of brown and wild rice. Served with a side of steamed broccoli.
$17.99
Beef Tournedos
Medallions of filet mignon with demi glace cream sauce over garlic mashed potatoes and grilled asparagus
$29.99
Dinner Salad
Spring Mix$2.29
Ceasar Salad$2.29
STEAK & FRITES
Sliced New York Strip grilled medium, topped with a peppercorn cream sauce, and served with truffle shoestring fries.
$17.99
KOREAN STICKY RIBS
Loin back ribs in a sticky Korean BBQ sauce topped with sesame seeds and green onions, served with jasmine rice and a pickled vegetable salad.
$19.99
Orange Teriyaki Salmon
Glazed wild-caught salmon filet on a medley of brown & wild rice. Served with a side of steamed broccoli.
$19.99
Dinner Salad
Spring Mix$2.29
Ceasar Salad$2.29
HADDOCK BRULÉ
Grilled lemon pepper Haddock, lightly coated with a crispy crumb topping, topped with lemon caper butter sauce. Served on a bed of rice medley, with a side of grilled broccoli.
$17.99
Dinner Salad
Spring Mix$2.29
Ceasar Salad$2.29
PASTAS
Served with choice of soup or dinner salad and sliced baguette. Add chicken +2.39 | Add Shrimp +3.99BRUSCHETTA CHICKEN PESTO PASTA
Grilled chicken breast with herbed tomato blend and Parmesan cheese. Served on top of creamy pesto pasta.
$18.99
Pasta Alfredo
Al denté pasta tossed in our creamy garlic Parmesan Alfredo sauce. 15.99
Add sautéed vegetables 2.09
Add chicken or portabellas 3.19
Add shrimp 5.29
$15.99
Pasta Options
Shrimp$4.79
Chicken$2.89
Portabellas$2.80
Limonesto Fettuccine
Fettuccine pasta, fire-roasted tomatoes, and fresh mozzarella, tossed in an herb-infused olive oil, and lemon-garlic pesto sauce.
Add sautéed vegetables 2.09
Add chicken 3.19/ shrimp 5.29
$15.99
Pasta Options
Shrimp$4.79
Chicken$2.89
Portabellas$2.80
ROMESCO PASTA
Penne pasta with our house-made Romesco sauce, (sweet red peppers, roasted almonds, and garlic), tossed together with sautéed squash, broccoli, and zucchini.
- add chicken 3.19
- add shrimp 5.29
$15.99
Butternut Squash Ravioli
Tossed in our homemade brown butter sauce, with fresh sage, and topped with roasted pepitas, and a lemon-aioli drizzle.
$18.99
BAKED SAUSAGE PENNE RIGATE
Italian sausage and penne tossed in our house red sauce topped with shaved parmesan and ricotta cheese, broiled until golden & bubbly
$16.99
Country Comforts
Country Fried Chicken
Breaded chicken breast filet, fried golden brown, smothered with country gravy, and served with garlic mashed potatoes, choice of vegetable, and sliced baguette. 13.29
$15.79
Country Fried Steak
Tenderized breaded steak fried golden brown, and smothered with country gravy. Served with garlic mashed potatoes, choice of vegetable, and sliced baguette.
$15.79
Hot Beef
Tender house-braised pot roast between two slices of white bread, smothered with beef gravy, and served with garlic mashed potatoes and choice of vegetable.
half 13.69 / whole 15.79
Half
$11.29
Whole
$13.29
Hot Turkey
Sliced oven-roasted turkey between two slices of white bread, smothered with turkey gravy, served with garlic mashed potatoes and choice of vegetable.
half 13.69 / whole 15.79
Half
$11.29
Whole
$13.29
5 Star Mac-N-Cheese
Al denté pasta with a creamy béchamel sauce, Gruyère, Muenster, Cheddar, Parmesan, and American cheeses. Served with sliced baguette. half 10.99 / whole 13.19
Add chicken, bacon, ham or portabellas 3.19
Add shrimp 5.29
Half
$9.79
Whole
$11.99
Dinner Mac Proteins
Add Chicken$2.89
Add Ham$2.89
Add Portabellas $2.89
Cincinnati Mac-N-Cheese
Our 5 Mac topped with house-made chili and served with sliced baguette. half 13.69 / whole 15.79
Half
$12.29
Whole
$14.29
Meatloaf
Hearty nuggets of house-made meatloaf, layered with our brown gravy, and drizzled with ketchup. Served with garlic mashed potatoes, choice of vegetable, and sliced baguette.
half 13.69 / whole 15.79
Half
$11.29
Whole
$13.29
bottom of page